Happy Hour: Petiscos & Tapas Cooking Class in the Algarve

In this three and a half hour class, you will learn to work with the freshest, most seasonal products to create both traditional and not-so-traditional dishes. Our chefs will provide real insight into the world of the petisco, what makes them so special and tips and tricks to make them at home. Learn the basics and beyond. The class includes:

bilingual instruction with the local chefs

aperitif & digestif

hands-on preparation with top-quality produce

recipes

gourmet lunch with wines

souvenir

Each Mimo Algarve Cooking Class ends with a delicious lunch and carefully chosen wine pairings. You will gather around our beautiful dining table to enjoy what you and your fellow classmates have created using your newly acquired techniques.