/
Italy
/
Tuscany
/
Province of Arezzo
/
Arezzo
/
Tours & Activities
/
Wine Tasting in Historical Wine Cellar
1 h
About this activity
We invite you to share with us this experience and a glass of Tuscan wine visiting our historical Tuscan wine cellar.
We will introduce you to the history of our wine farm that produces its wines and its Extra Virgin Olive Oil since 1818.
During the cellar tour and the tasting we will be happy to explain all the processes of production of our wines, the various phases in the vinification process, the techniques and secrets of ageing wine.
All tastings are accompanies by rustic appetizers of local products: cold cuts of our own production, Pecorino cheese, served with fresh bread, our superb extra virgin olive oil .
Our tastings
are carried out from Monday to Friday, from 11:00 till 17:00 and last about 60-90 minutes.
Read more
Show less
We will introduce you to the history of our wine farm that produces its wines and its Extra Virgin Olive Oil since 1818.
During the cellar tour and the tasting we will be happy to explain all the processes of production of our wines, the various phases in the vinification process, the techniques and secrets of ageing wine.
All tastings are accompanies by rustic appetizers of local products: cold cuts of our own production, Pecorino cheese, served with fresh bread, our superb extra virgin olive oil .
Our tastings
are carried out from Monday to Friday, from 11:00 till 17:00 and last about 60-90 minutes.
Included
- Wine tasting: six current release wines
- Food tasting: rustic appetizers of local products: cold cuts of our own production, cheese, served with fresh bread and our superb extra virgin olive oil
- Bottled water
Not included
- Transportation to/from attractions
Additional
- Confirmation will be received within 48 hours of booking, subject to availability
- Not wheelchair accessible
- Children must be accompanied by an adult
- Minimum age for participants of the tasting is 18 years
- This is a private tour/activity. Only your group will participate
Features
Food
75%
Cultural
65%
Tourism
20%
Aquatic
15%
