Hungarian Dinner (partners)
This menu starts with a traditional gulasch soup with some beef and vegetables. Hungarians usually eat a lot of soups, which are very meaty and heavy. The second dish is a great Hungarian dessert called "Somloi galuska". It contains sponge, vanilla and chocolate sauce, raisin and nuts. Of course, we will taste good local wines, and with the dessert, we taste the world famous Tokaji wine "The wine of kings, king of wines".