Let's make kkakdugi(radish Kimchi) at Busan
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Let's make kkakdugi(radish Kimchi) at Busan
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Let's make kkakdugi(radish Kimchi) at Busan

2h30
About this activity
I will briefly explain how to make radish Kimchi before starting activity. Since it takes about 2 hours to marinate radish with salt, I'll radish will be marinated first. After marinating the radish, make the seasoning sauce for the radish Kimchi. We'll make enough to give the guest extra seasoning sauce for the next time making radish Kimchi. During the break, I will make mixed noodles and serve them to guests. Guest make the radish Kimchi after marinating radish properly. I will provide guests with plastic containers for radishi kImchi. If there is a request from Guest after class, I will take guest to the nearby sea for a photo shoot.

Stop At:

• Gwangalli Beach, Gwangwangannaeso 219 Gwanganhaebyeon-ro Suyeong-gu, Busan 48303 South Korea

Sample Menu

• Radish Kimchi - Korean style radish Kimchi
• Korean style mixed noodle with vegetable - Cold noodle with vegetable (mixed with spicy sauce)
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Included
  • Coffee and/or Tea
  • Lunch - Mixed Noodle with vegetable
  • Dinner - Mixed noodle with vegetable
  • Radish Kimchi and plastic food container
Additional
  • Confirmation will be received at time of booking, unless booked within 8 hours of travel. In this case confirmation will be received as soon as possible, subject to availability
  • Not wheelchair accessible
  • Near public transportation
  • Not recommended for travelers with back problems
  • Not recommended for pregnant travelers
  • No heart problems or other serious medical conditions
  • This tour/activity will have a maximum of 6 travelers
Features
Tourism
80%
Cultural
40%
Original
40%
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