3 h

Dinner

About this activity

Perched between the ocean and the mountain, with a national park as its heart, there is nowhere like Cape Town. Cape Town, the “Mother City”, is the oldest city in South Africa and has a cultural heritage spanning more than 300 years.

Meet your friendly local chef, Nadege, and learn all about genuine cuisine. Her parents are farmers so she grew up with "real" food and she has developped a true appreciation of quality ingredients: now she like sharing with friends the country style cuisine.

This is a sample menu:

Menu 1

Bouchee a la reine
Boeuf bourguignon with potatoes
Apple and pear cake

Menu 2

Fennel salad with Lou Sauston croutons
Chicken Vallee d'Auge (with calvados)
Chocolate mousse

Menu 3

Seasonal soup
Coq au vin
Cheese curd tart