Traditional Filipino Bamboo Cooking
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Traditional Filipino Bamboo Cooking
/ Philippines / Central Visayas / Cebu City / Tours & Activities /
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Traditional Filipino Bamboo Cooking

4 h
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About this activity
Itinerary
This is a typical itinerary for this product

The activity will be held in Tongo Basdiot Moalboal, an exclusive cove with a crystal clear water and picturesque view of mountains. The cooking class includes 3 main courses which are chicken, shrimps, and fish. Native garden salad, pandan steamed rice and seasonal fruits for dessert. If a guest is 5 persons or more, the main course will be 4 kinds. It’s a choice of chicken, pork and seafood. Before we start cooking, guest will experience how to cut there own bamboo for cooking. Next is the preparation of spices and herbs for the dish, guest will slice the ingredients and then set all spices and meat to the bamboo shell. While we are waiting for the food to be cooked in charcoal. The guest has a chance to learn how to make there own bamboo utensils or swim and snorkel in the beach. When the food is cooked, the guest will enjoy tasting each dish they prepared. Bon Appetite!


Duration: 4 hours

Location: La Concepcion Cove

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Included
  • Dinner - 2 of any kind(Beer,Soda,lemongrass tea) 3 Main Course (chicken,pork and seafood) Native Filipino Salads Steamed Rice Fruit
  • all cooking tools, aprons, hairnets,ingredients of the dish. bamboo shell for cooking
  • Entry/Admission - La Concepcion Cove
Additional
  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Near public transportation
  • Infants must sit on laps
  • Not recommended for pregnant travelers
  • No heart problems or other serious medical conditions
  • Most travelers can participate
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
  • This is a private tour/activity. Only your group will participate
Features
Tourism
85%
Cultural
80%
Food
70%
Original
50%
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Cebu City

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