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Authentic Thai Cooking Class in Chiang Mai
5 h
Class
Instant confirmation
About this activity
Shop for ingredients at the local market; create four courses including traditional dishes like Pad Thai,Coconut soup,Green curry with chicken, smash curry paste and Sticky rice with mango; then tuck into your delicious homemade lunch or dinner. This small-group tour includes hotel pickup.
Stop At:
• Redchili Cooking School, 33/12 Chareon-Phathet Changklan Subdistrict, Chiang Mai 50100 Thailand
Sample Menu
• Padthai - - Making Padthai sauce
- Slice and prepare some vegetables and tofu
- Stir fried on wok
- Pour on dish and serve
• Green curry with chicken - - smash curry paste
- cook curry paste with coconut milk
- pour the cooked paste on chicken and vegetables soup
- pour on bowl and serving
Read more
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Stop At:
• Redchili Cooking School, 33/12 Chareon-Phathet Changklan Subdistrict, Chiang Mai 50100 Thailand
Sample Menu
• Padthai - - Making Padthai sauce
- Slice and prepare some vegetables and tofu
- Stir fried on wok
- Pour on dish and serve
• Green curry with chicken - - smash curry paste
- cook curry paste with coconut milk
- pour the cooked paste on chicken and vegetables soup
- pour on bowl and serving
Included
- Local market tour
- Individual cooking station
- Drinking water
- Hotel pickup (In old town)
Not included
- Alcoholic drinks (available to purchase)
- Gratuities
Additional
- Confirmation will be received at time of booking
- A minimum of 1 people per booking is required
- Not wheelchair accessible
- Near public transportation
- Not recommended for travelers with back problems
- Not recommended for vegetarian travellers
- This tour/activity will have a maximum of 8 travelers
Features
Tourism
95%
Cultural
95%
Food
90%
Original
55%
Reviews
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We would definitely recommend this cooking class. We were very impressed with our instructor and how he showed us around the market and cooked such a delicious meal with us. The recipes were easy to follow, but we appreciated all of the help along the way. It is an intimate setting my fiance and I were the only people signed up that evening and we enjoyed the attention. I cannot say enough good things about the food as it was delicious, authentic, and something we could prepare back at home with the help of the emailed recipe guide! Our instructor was a wonderful dinner companion as he had great English and interesting knowledge about the area. It's always nice when you go somewhere new to learn about how people there actually live, so it was an eye-opening and stomach-filling experience. We look forward to trying to recreate our meals in our home soon.