Morning Half Day Cooking Course

Your day with us begins when we collect you directly from your hotel between 8:00 and 9:00 am.
On our way to Bees Garden, we will stop for a guided tour at an authentic Thai produce marked, where you will learn about the ingredients that are used to cook Thai food.
When we arrive at Bees Garden, you will be able to relax and enjoy a cup of herbal tea before we all don our sun hats for a tour of the garden. Here, you will be able to personally select some of the ingredients that you will use to prepare your dishes.
During the day, you will learn to prepare 6 different Thai dishes. Don't worry, you will not be cooking for the entire time as there are frequent breaks for you to enjoy the scenery and company and eat the food that you have made, so please come hungry!
During the day there is also complimentary tea, coffee and water available.
All good things must come to an end, so the bus will come to take you back to your hotel or guest house, arriving back at around 2:00 pm.
Before you leave however, we would like everyone to have a complimentary copy of Bees Cook Book, where you will find all the recipes you have prepared and more!

Sample Menu

• Curry Paste - You will learn to make either red, yellow or green curry pastes.
• Coconut Milk Soup - Made with either chicken or tofu (vegetarian option)
• Pad Thai - A stir fried rice noodle and tofu dish.
• Stir Fried Chicken and Cashew Nuts - Tofu can be substituted for the chicken for the vegetarian option.
• Thai Curry - You will use the paste that you made earlier in the day to make either red, yellow or green Thai curry.
• Bananas in Coconut Milk -
• Papaya Salad - A free demonstration of how to make and taste of papaya salad,