Peruvian Cooking Class and Local Market in Cusco
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Peruvian Cooking Class and Local Market in Cusco
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Peruvian Cooking Class and Local Market in Cusco

4 h
With local
Class
Instant confirmation
About this activity
4 Course Andean Tasting Menu steps. A summary of your experience in Cusco Culinary
• Visit To San Pedro Market

This market, the biggest and most famous of the city of Cusco, affords a very colorful and unique experience. Here, you will be introduced to some of the local products Peru has to offer.
• Pisco Sour Making

As an introduction to our cooking class, you will learn to make the Peruvian national drink, Pisco Sour.
• First Course

Three-way tiradito, an evolution of ceviche (our national dish) served three different ways: classic, tumbo and asian style.
• Second Course

As a second course you'll learn to prepare a delicious dish using highly nutritious products harvested in local communities. Lunch: Mashua purée with chinese-peruvian style sauté mushrooms. / Dinner: Potatoes and moraya baked cake in tarwi and yellow chili sauce.
• Third Course

Will show you a different way of preparing the very trendy Quinoa. Lunch: Quinoa Tamales. / Dinner: Mushroom Quinotto
• Fourth Course: Fruit tasting dessert

To put the cherry on top of the cake, we’ll round everything up tasting our most important local fruits in creative desserts.
• What is Included

Visit to our Local Market, Andean Kitchen and Chichería - Fruit Tasting - A Professional Peruvian Chef - Cusco Culinary cooking class - All ingredients - Pisco Sour - Appetizer - Main Course - Dessert - Chicha Morada - Bottled Water - Recipes - All local taxesCooking Class MenuTwo types of classes, one delicious experience

Lunch
• Three ways trout tiradito.

Sashimi cut trout served 3 ways: Nikkei Sauce (Japanese-Peruvian style) Classic with lime Mochica (the ancestral way in tumbo juice)
• Mashua purée with chinese-peruvian style sauté mushrooms.

Mashua a tuber originated in the central Andes of Peru and Bolivia, with a mild sweet taste and tender texture, served with sauté mushrooms (Lomo Saltado style)
• Quinoa tamales.

Tamales made out of a mixture of 3 local types of quinoa and Peruvian yellow and panka chili paste. Steamed in corn leaves.
• Local fruits tasting desserts.

Little desserts in which we can taste some of the most representative local fruitsDinner
• Three ways Tiradito.

Sashimi cut trout served 3 ways: Nikkei Sauce (Japanese-Peruvian style) Classic with lime Mochica (the ancestral way in tumbo juice)
• Potatoes and moraya baked cake in tarwi and yellow chili sauce.

A baked cake made out of morayas (dehydrated potatoes) and native potatoes, served along with and chili sauce.
• Mushroom quinnotto

A quinoa version of a traditional risotto, flavored with Peruvian yellow and panka chili.
• Local fruits tasting desserts

Little desserts in which we can taste some of the most representative local fruits
Read more Show less
Included
  • Visit to local market, Andean kitchen and chichería
  • Cooking class
  • Fruit tasting
  • Professional Peruvian chef (English/Spanish-speaking)
  • All ingredients
  • All meals (Appetizer, main course, dessert)
  • Pisco Sour and Chicha Morada
  • Bottled water
  • All local taxes
Not included
  • Alcoholic drinks (available to purchase)
  • Gratuities
  • Hotel pickup and drop-off
Additional
  • Confirmation will be received at time of booking
  • Children must be accompanied by an adult
  • Vegetarian option is available, please advise at time of booking if required
  • Please advise any specific dietary requirements at time of booking
  • Average groups are of 4 and the maximum is 12 people
Features
Tourism
90%
Food
85%
Cultural
75%
Original
35%
Reviews
4.9
19
P
Philip M
5 | 2017-05-30

Great experience. Tour and chef itself was great. Only negative side was from Viator, since online it says that Lomo Saltado would be main dish for dinner and cerviche for lunch. I booked dinner and we prepared cerviche instead of Lomo Saltado. It tasted great and was fun including chatting with the other couple in our class, but mildly annoyed regarding Viator's false advertising.

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