Achaar making
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Achaar making
/ India / West Bengal / Darjeeling / Tours & Activities /
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Achaar making

3 h
About this activity

Once you arrive at our place, we will talk to you a little about achaars, how it is a part of our culture and the process of making it. We will let you taste some achaars to help you decide on which kinds of achaar you would like to try making and collect the ingredients that are required to make them.
Achaars are a spicy condiment, usually made of vegetables either as a preserved, fermented pickle or fresh, raw, tomato-based 'chutney' with some herbs. Almost every meal is accompanied with an achaar that is a home-based recipe passed down in the family. We will show you how to make three kinds of different 'achaar's and take you through every step slowly at your pace, whilst you try your hands on a portion yourself too. You are free to take home your bit of portion to relish later.

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  • Kitchen equipments, cutlery
  • Coffee and/or Tea
  • All achaar ingredients
  • Confirmation will be received within 48 hours of booking, subject to availability
  • A current valid passport is required on the day of travel
  • Not wheelchair accessible
  • Near public transportation
  • Not recommended for travelers with back problems
  • Not recommended for pregnant travelers
  • No heart problems or other serious medical conditions
  • Most travelers can participate
  • This is a private tour/activity. Only your group will participate


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  • Tours & Activities


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