Cooking and Dining Experience with a Local Family in Bir

Meet Janhavi at her home in Chaugan Village in Bir. She will welcome you with a refreshing drink and once you have settled in, you can join her for a walk in the organic farms around the neighbourhood. Following this you can join her in the kitchen where you can do some chopping and cooking, you will learn to make 2-3 dishes of the day and can learn the use of spices in Indian food. After this you will head to the dining area where you can savour the meal that has been prepared.
There will be no fixed menu as home chef Janhavi will be serving healthy homemade food and the dishes will be based on the diner’s health requirements. Some of this dishes served will include Rice, Dal and a Chicken/Vegetable preparation (based on your preference). This will be followed by an appropriate post-meal drink.
Do let us know your dietary preferences at the time of booking.
Please note - This is not a professional cooking class but rather an opportunity to cook and dine with a local home-chef. The experience will be as much about the stories around the food and local culture, as it would be about the meal itself.