Hand-made fresh pasta cooking class in Florence
Experience a hands-on guided Tuscan cooking class inside the house of Michelangelo Buonarroti. Learn how to create fresh handmade pasta, tagliatelle, gnocchi, and extraordinary ravioli. Taste food and sample excellent wine.
The first thing you will learn is Handmade Pasta (tagliatelle) and sauces with fresh ingredients. The traditional way: from the dough to the cutting and ready to be cooked Tagliatelle.
After the tagliatelle, our chefs will teach you the special process to produce our Tuscan Bites Gnocchi, the potatoes dumplings, which are really a best seller.
Lastly, the Ravioli filled with Tuscan Pecorino Cheese and Pears. The class will be held at TuscanBites place, the menu may be tailor-made to your group likes. After the cooking class, you will enjoy your hard work, tasting and enjoying a glass of your favorite wine or handcrafted beer.
Menu:
- Fresh Handmade Tagliatelle (choice of sauce: Ragù – Tomato and basil)
- Handmade Potato Gnocchi (choice of sauce: Ragù – Tomato and Basil – Butter and fresh sage leaves)
- Handmade Ravioli and Pecorino cheese and pears inside with sauce of pistachio
- All wet with our fabulous wine/beer