Tasting and lunch in a noble castle near Florence

The tour includes a guided tour of the medieval cellars and the ancient rooms of the farm, the Vinsantaia (XVII century) with an explanation of the processes of production of wine, extra virgin olive oil and the history of the Sonnino Castle.

A journey to discover the heart of the farm: from the historic cellars to the special place where the Vinsanto is made, passing through the secret rooms of the castle, to reach the wine bar where visitors will be offered tastings of wines and oils, accompanied by local food products.

The tasting is an experience of taste that will help you to get to know the estate and the territory of Montespertoli: under the guidance of an expert you will be accompanied on a tour of taste through the history and flavor of Sonnino wines and oil, surrounded by the delightful atmosphere of a country house.

Taste 3 Sonnino wines paired with mixed bruschettas, cold cuts, cheeses with honey and jams, a first course, vinsanto and cantuccini.