Cook Like a Local

One of Red Bean’s chefs, both instructor and food guide, will lead you on a colorful walking tour around one of the neighborhood wet markets to choose the ingredients for the meal you will create. Mingle and chat with the stallholders, take in the sounds and aromas of the market, taste many common or not so common fresh products, while Chef guides you in how to select the best produce and bargain for the best price. This is also a chance to learn some simple and relevant words of Vietnamese.