4 h

Class

About this activity

Schedule
• 8:15 - 8:30 am: Hotel pick up (free pickup for Legian, Kuta, and Seminyak areas)
• 9:00 am: Local market tour
• 10:00 am: Cooking class begins
• 1:30 pm: Lunch! Enjoy your own cooking!
• 2:30pm (Approx.): Return to your hotel

Please note that hotels in Canggu, Nusa Dua, or Sanur will require an additional IDR 75,000 charge for pick up and drop off.

Please note that pickup and drop off times can vary due to local traffic conditions

Menu
• Basic spice paste for Chicken
• Roasted Chicken in Banana Leaf
• Braised Pork in Sweet Soy sauce
• Traditional minced seafood sate
• Minced chicken into banana leaf
• Green papaya or green bean salad
• Assorted vegetable with peanut dressing
• Peanut sauce
• Sweet corn and coconut snack
• Fried noodle with Chicken

Menu
• Spice paste for chicken
• Roasted chicken in banana leaf
• Sweet soy sauce braised pork
• Traditional minced seafood sate skewer
• Minced chicken in banana leaf
• Green papaya or green bean salad
• Assorted vegetable with peanut dressing
• Peanut sauce
• Sweet corn and coconut snack
• Fried noodles with chicken

Additional Information

You will receive welcome drinks and snacks as well as a certificate upon completion

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Included

Hotel pickup and drop-off (Legian, Kuta, and Seminyak areas)
Welcome drink and snacks
Market Tour
Cooking Class
Recipes
Certificate
Lunch
Snacks
Bottled water

Not included

Alcoholic drinks (available to purchase)
Gratuities
Hotel pickup and drop-off from Canggu, Nusa Dua, or Sanur (Additional charge of IDR 75,000)

Additional

Confirmation will be received at time of booking, unless booked within 7 days of travel. In this case confirmation will be received within 48 hours, subject to availability
Not wheelchair accessible
Children must be accompanied by an adult
This tour/activity will have a maximum of 20 travelers

Features

Food

80%

Cultural

75%

Tourism

70%

Original

50%

Collections This experience is part of these collections