Taman Ayun Temple and Pod Chocolate Factory Tour

Itinerary
This is a typical itinerary for this product

Stop At: Taman Ayun Temple, Jl. Ayodya No.10, Mengwi 80351 Indonesia

Taman Ayun Temple is a Royal Temple located in Mengwi Village. It owns the beautiful temple building with multistoried roof and Balonese Architecture. It is set on the land which is surrounded by the big fish pond and look like a drift on the water.


Duration: 1 hour

Stop At: Sangeh Monkey Forest, Desa Adat Sangeh, Kecamatan Abiansemal, Kabupaten Badung Abiansemal, Sangeh 80353 Indonesia

Sangeh Monkey Forest near the village of Sangeh, in southwestern Bali, has six hectares of forestland with giant nutmeg trees. The main attractions here are the hordes of funny yet wise Balinese monkeys inhabiting both the trees and the temple, Pura Bukit Sari, found in the heart of the forest. The monkeys of the forest are believed to be sacred and indeed will approach anyone paying respects at the temple.

Visitors should be aware that these monkeys are attracted to shiny objects, so cameras and jeweler should be left behind or kept well hidden under clothes or in a bag when exploring Sangeh Bali.

Duration: 1 hour

Stop At: Ulun Danu Bratan Temple, Jl. Raya Candi Kuning, Tabanan 82191 Indonesia

Ulundanu Beratan temple set at lakeside of Beratan with beautiful lake view and hills surround it. Ulun Danu is inside the caldera of the now extinct volcano Gunung Catur. It is one of the main sources of irrigation in the Balinese highlands, and so the temple is dedicated to Dewi Danu, the lake goddess.

Duration: 2 hours

Stop At: Pod Chocolate Main Factory & Outlet, Jl. Denpasar-Singaraja No. 29, Mengwi 80351 Indonesia

The factory up in the forested village areaMengwi, Badunf regency. A typical tour at the Pod Chocolate Bali factory begins with a warm welcome drink – an interesting chocolate shot. You will then be taken through each of the steps of the chocolate making process, from selections of cacao beans from the nearby plantation, raw harvest, to fermentation roasting.

At the Pod Chocolate Bali plantation you will also get to taste cacao beans in their purest, newly-harvested form, all while learning about the planting and harvesting process, including pests that usually occur in nature. Before the beans are sent to fermentation and roasting, they are white and somewhat moist, with a light and sweet taste, and consistency similar to mangosteen.


Duration: 2 hours