Portugal on a Plate: Culinary and Cultural Walks

Our walks take you beyond the usual tourist neighbourhoods of Chiado, Baixa and Bairro Alto to experience the stories of genuine Portuguese food through meeting local people, tasting delicacies in small neighbourhood restaurants, shops, cafés and bars.
The walks are designed to introduce you to traditional savoury fish, meat dishes and snacks, pastries and sweets, cheeses, charcuterie and the wonderful world of Portuguese wines.
Find out about how the Jews developed their own pork free version of a Portuguese sausage, how the sweet making traditions developed in convents across the country, or how Port wine began as a way of preserving wine in the 17th century on long transports to Britain.
Come and discover hidden gems in Lisbon's traditional neighbourhoods and taste Portugal on a Plate!