The Factory Kitchen

1528 reviews
Starting from
€30
opentable
The Factory Kitchen

Los Angeles

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Experiences
27
Tours & Activities
502
Restaurants
246
With locals
4
Live events
0
Transportation
71
Parkings
0

Features

Description

The Factory Kitchen is the first concept from the FactoryPlaceHospitalityGroup that opened to high acclaim on October 31st, 2013. Helmed by Restaurateur Matteo Ferdinandi, his wife Sommelier – Beverage Director Francine Diamond - Ferdinandi and their longtime friend and Partner Executive Chef Angelo Auriana, the Factory Kitchen re-defined the approach and the experience to casual dining in the city by combining elements of culinary arts, service, and design. A traditional Italian Restaurant & Bar in the heart of the Arts District in Downtown Los Angeles, the Factory Kitchen culinary concept focuses on local recipes from the Northern Italian Regions; but emphasizes on some Ligurian traditional dishes like Mandilli di Seta al Pesto alla Genovese and the Focaccina Calda al Formaggio di Recco.
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