Taste of Vermont Food Tour
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Taste of Vermont Food Tour
/ United States / New Hampshire / Hillsborough County / Manchester / Tours & Activities /
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Taste of Vermont Food Tour

1 day
About this activity
You'll depart Nashua, New Hampshire at 8:30am for this tasty tour of Vermont. Your first stop will be at Cabot Creamery Annex where you can taste cheese and sample distilled products, see alpaca’s and taste home made fudge. After the tour you will be taken to the tasting room where you will have the opportunity to purchase and taste several varieties of cheese. In peak season tastings may be done at the Cabot cheese annex store and the factory tour will be eliminated. We will head west to Montpelier for a photo stop of the State House. 
Our next stop is Cold Holler Cider for lunch featuring products made in Vermont. You will see and taste fresh pressed cider as well as the old-fashioned apple cider doughnuts. This is a great spot to shop for Vermont made products. A stop will be made at Morse Farm to learn how Maple Sugar is made.
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Included
  • Lunch
  • Driver/guide
  • Transport by luxury van
  • Hotel pickup and drop-off from Southern New Hampshire and select Boston hotels (if guest of listed hotel)
  • Cheese tasting
  • Morse Farm Maple Sugarworks
  • Fresh pressed cider tasting
Not included
  • Gratuities
  • New Hampshire pick up outside of Nashua or Bedford, New Hampshire not included
Additional
  • Confirmation will be received at time of booking
  • Children must be accompanied by an adult
  • Must advise your pick-up location (Nashua, Bedford New Hampshire; Please use "Special Requirements" field upon checkout to advise this information
  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
Features
Tourism
90%
Food
65%
Cultural
65%
Original
50%
Anonymous
Anonymous

Manchester

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