1 day

Class

Instant confirmation

About this activity

Visit weekly local souks at Tahanaout and Asni (Tuesdays and Saturdays) Ourika ( Monday ) Amizmiz (Sunday )

Learn how local traditional mint tea is made .

Try your hand bread making

Learn how to cook one of the Moroccan main dishes

Try one of the following :
* Chicken Tajine with picked lemons and olives,
* Lamb Tajine with figs and walnuts,
* lamb tajine with vegetables
* Beef with prune and almonds.
* Lamb or Chicken Cous Cous with seasonal vegetables (vegetarian options are also available).
* Lunch on the terrace with panoramic views of the stunning landscape ( 3 course Berber lunch )
* Brochette Making ( Chicken , beef...)
* Tea Making Ceremony

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Included

Afternoon tea
Bottled water
Lunch
Coffee and/or Tea

Not included

Gratuities
Soft Drinks

Additional

Confirmation will be received at time of booking
Not wheelchair accessible
Minimum age is 18 years
Dress code is formal
May be operated by a multi-lingual guide
Vegetarian option is available, please advise at time of booking if required
Please advise any specific dietary requirements at time of booking
This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
This tour/activity will have a maximum of 6 travelers