3 h

About this activity

Following a brief walk through Dharavi, guests will have a chance to stop at a local market. Learn about the spices used, source the ingredients directly from the local market and get hands-on with the food prep and cooking!

Fresh vegetarian dishes such as dahl chawal (lentils and rice), vegetable/paneer curries, and more can be whipped up. Moreover, dishes made will depend on the produce that is in season. Feel the communal energy of your chef and household members, who pitch in to help and provide feedback throughout cooking process.

At end of your cooking experience, you’ll get to enjoy vegetarian meal together as a family would. Get comfortable and feast the local way, sitting on the floor and eating with your hands.

Stop At:

• Dharavi, Mumbai India

Sample Menu

• dhal tardka
• paneer masala
• chapatti