A l'heure du goûter!

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A l'heure du goûter!


Would you like to try homemade ice cream or sorbet? Or a pie with norwegian stawberries? Maybe you're more into apple cakes... And will you dare trying french pancakes with norwegian brown cheese? At "Chez Lulu" you will taste the best french recipes... made with the best norwegian products!! Here are some sample dishes I can offer : Dessert Muffin au brunost (brown cheese) : Brown cheese is a speciality from Norway. It would be difficult to describe its taste, a mix of sweet and salt that would scare most french people, but that makes it perfect for cakes and muffins! Dessert Tarte aux fraises : Did you know that Norwegian strawberries are some of the best you could find? Summer days are very long in Norway and strawberries beneficiate of a long sunshine to get their wonderful colour & taste! Dessert Mousse à l'orange et petits fours Dessert Profiteroles : A classic in french restaurant! Homemade "petits choux" filled with vanilla ice cream from Kulinaris (norwegian premium ice cream) and topped with melted Freia chocolate... Hmm!! Dessert Tarte aux pommes : Traditional pie with norwegian apples. A recipe from my grand mother :-) Dessert Tartelette aux myrtilles : Part of the Oslomarka (forest around Oslo) offers wild blueberries to those who have the patience to pick them. This pie has a sweet bottom filled with an almond cream and topped with bluberries. Hmm! Dessert 17th of may cake : The 17th of May is the National day in Norway. This cake is a chocolate fondant with berries on the top to represent the norwegian flag. Hurra for Norge!
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