Big Bus 1-day pass and dinner cruise La Marina at 9.15pm
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Big Bus 1-day pass and dinner cruise La Marina at 9.15pm
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Big Bus 1-day pass and dinner cruise La Marina at 9.15pm

Variable
Dinner
Full Day
About this activity

Get the most of Paris with this combo offer including a 1-day Big Bus pass and a Seine River dinner cruise on a La Marina boat.

Enjoy a day discovering Paris aboard an open-top bus. You can take either one or both of the tours organized by Big Bus and see the main sites and neighborhoods of Paris. Click here to see the routes.

At the end of the day, you'll certainly appreciate a fine gourmet dinner prepared by the chefs of La Marina. Gliding along the water, you'll recognize the great landmarks bordering the Seine and experience the amazing views that unfold before your eyes.

Menu Saveurs

Starters
Mozarella and basil cream, parmesan crisps, small fresh tomatoes
Duck foie gras with salt crystals, mango-pineapple compote
Verrine of quinoa, yuzu flavoured butterfly shrimp
Crusty bread with black tapenade, fillet of red mullet, vegetable sprouts

Main courses
Poultry leg, baby roast potatoes, mini new vegetables
Steamed hake steak, artichoke cream and slow-cooked yellow carrots
Rump steak, pan-fried mixed vegetables, potato rosette (+7€)

Cheese platter (+6€)

Desserts Banana-salted butter caramel tart
Vanilla custard and candied apricot
Dark chocolate macaroon, crisp mikado
Variety of strawberries, whipped cream and mini marshmallows

Drinks
1 glass of kir crémant and ½ bottle of wine at choice:
Touraine AOC Sauvignon Luc Poulain (blanc)
or Touraine AOC Domaine des Echardières (rosé)
or Bordeaux AOC les Mercadières (rouge)
½ bottle of mineral water

Example of Menu Saveurs: Starter: Assortment of starters: Fried scallop, crispy chicory and onion confit Lightly cooked shredded salmon with fennel and cumin froth Mini chicken vol au vent with nutmeg-flavoured mushrooms Aubergine and tomato fondant baked with parmesan topping Or Vegetarian starter* Main courses: Slab of steamed hake, artichoke cream and lime peel, leek fondue Or Blanquette style chicken fillet, fried yellow carrots and mushrooms Or Vegetarian main dish* Dessert: Assortment of desserts: Salted butter caramel macaron with puff pastry flakes Bitter chocolate eclair Sesame seed crunch with lemon fondant cream Verrine of fresh seasonal fruits Or Vegetarian dessert* Drinks 1/2 Bottle of wine Touraine Sauvignon AOC*Luc Poulain (blanc/white) OU/OR Touraine Domaine des Echardières (rosé) OU/OR AOC* les Mercadières (rouge/red) Water. Brighten up your day by visiting Paris aboard a Big Bus coach. You will be able to hop on and hop off as you wish at the 11 stops on both proposed routes. Big Bus : Audioguide available in French, English, German, Italian, Portuguese(Brazilian), Spanish, Chinese, Japanese, Korean, Russian and Arabic. Recorded commentaries in French, English and Spanish for children.

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Features
Food
60%
Nightlife
60%
Tourism
55%
Cultural
35%
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