DAY TRIP: PASTA COOKING CLASS WITH LUNCH + HORSE RIDING + TASTING
1 day
About this activity
- Nothing makes us so famous in the world such as pasta! And nothing can make us feel like home while we are far away as a forkful of this dish, so simple and yet so tasty! But do we really know its secrets and regional specialties? In a lovely farmhouse among the olive trees, we will learn the biological phases of the product from the grain to the grind, learn to recognize the various types of flour, the flour processing techniques, the seasons and their crops, and experience the flour processing into typical Umbrian pasta. At the end of the class, we’ll enjoy a delicious plate of pasta!
-After a brief introduction to horseback riding and approaching with this noble animal, a relaxing horseback ride will begin along the enchantment of the Franciscan path through landscapes of uncontested beauty, spirituality, and fragments of precious history unique in the world. Back from the ride, we’ll enjoy a tasting of traditional Umbrian cuisine
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-After a brief introduction to horseback riding and approaching with this noble animal, a relaxing horseback ride will begin along the enchantment of the Franciscan path through landscapes of uncontested beauty, spirituality, and fragments of precious history unique in the world. Back from the ride, we’ll enjoy a tasting of traditional Umbrian cuisine
Included
- Lunch
- Snacks - Traditional tasting
Additional
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Near public transportation
- This is a private tour/activity. Only your group will participate
Features
Tourism
95%
Food
70%
Cultural
65%
Original
35%
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