Typical dinner of Sorrento Peninsula
3h18
Dinner
About this activity
Pompeii was an ancient Roman town-city near modern Naples, in the Campania region of Italy, in the territory of the comune of Pompei. Pompeii, along with Herculaneum and many villas in the surrounding area, was mostly destroyed and buried under volcanic ash and pumice in the eruption of Mount Vesuvius in AD 79. Today the city has UNESCO World Heritage Site status.
Live an authentic culinary experience in Pompei. Discover traditional cuisine and taste delicious flavours with locals. Enter the home of your friendly and host, Tatiana, which is located in one of the most vibrant districts of the city.
The dinner will take place at the panoramic rooftop of Tatiana´s house in the heart of Pompei. She will prepare the dishes on the base of the best ingredients which the Sorrento Peninsula offers: fresh fish and seafood, great variety of organic vegetables, famous pasta from Gragnano, local olive oil, lemons, nuts, home made bread. The dinner will be accomplished with a fine DOCG wine from Amalfi coast and Limoncello liquor.
Here´s a sample menu:
Starter
- Salad with scarola leaves, seppia, and walnuts quinoa with octopus
Main courses
- Pasta Gragnano DOP “Paccheri” with seafood
- Seabass fish in the oven with vegetables and lemon
Dessert
- Fresh fruit, coffee, Limoncello
Take a sip of your soft drink and begin to savour Italian tastes.
Get ready for an amazing experience in Pompei!
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Live an authentic culinary experience in Pompei. Discover traditional cuisine and taste delicious flavours with locals. Enter the home of your friendly and host, Tatiana, which is located in one of the most vibrant districts of the city.
The dinner will take place at the panoramic rooftop of Tatiana´s house in the heart of Pompei. She will prepare the dishes on the base of the best ingredients which the Sorrento Peninsula offers: fresh fish and seafood, great variety of organic vegetables, famous pasta from Gragnano, local olive oil, lemons, nuts, home made bread. The dinner will be accomplished with a fine DOCG wine from Amalfi coast and Limoncello liquor.
Here´s a sample menu:
Starter
- Salad with scarola leaves, seppia, and walnuts quinoa with octopus
Main courses
- Pasta Gragnano DOP “Paccheri” with seafood
- Seabass fish in the oven with vegetables and lemon
Dessert
- Fresh fruit, coffee, Limoncello
Take a sip of your soft drink and begin to savour Italian tastes.
Get ready for an amazing experience in Pompei!
Edit
Included
- 3-courses dinner, beverages, soft drink, wine tasting, coffee, liqueur
- Lunch
- Alcoholic Beverages
Not included
- everything not mentioned in inclusions
Additional
- Confirmation will be received within 48 hours of booking, subject to availability
- Not wheelchair accessible
- the dinner is not available during National holidays
- This tour/activity will have a maximum of 14 travelers
Features
Food
70%
Nightlife
50%
Tourism
50%
Cultural
50%