Luxury, All Inclusive, Willamette Valley Wine Tour

Itinerary
This is a typical itinerary for this product

Stop At: Archer Vineyard, 32230 NE Old Parrett Mountain Rd, Newberg, OR 97132-6934

Twenty-six years ago, Don and Grace Archer planted a vineyard on the southern slope of Parrett Mountain. At that time, the Oregon wine industry was still young, a little-known collection of wine enthusiasts making a go of it in the Willamette Valley. Grace had grown up on a vineyard in California and saw the potential for producing wine in Yamhill County.
Don Archer, the namesake of Archer Vineyard, lived with his wife on the property he planted for many years.
In 2005, Saj and Pauline Jivanjee purchased the 8-acre property and brought with them a new vision. With the help of family and close friends, they converted the old Archer barn into a cutting-edge winery and tasting room, and set up a business committed to enriching the local community. Today, Archer Vineyard handcrafts a small production of estate-grown Pinot Noir and Pinot Gris, and gathers people around creative events that unlock the pleasures of wine—including music, art, and enjoyment of the natural environment.

Duration: 1 hour

Stop At: Adelsheim Vineyard, 16800 NE Calkins Ln, Newberg, OR 97132-6572

Adelsheim Vineyard was founded with an optimistic spirit and a lofty dream: to create world-class wines in an undiscovered wine region, the Chehalem Mountains of Oregon's Willamette Valley.
At their core is a desire to honor and be good stewards of their abundant land. This commitment, nearly 50 years strong, is reflected in their certified sustainable vineyards and wines. Proud of their role in Oregon’s wine history, and excited about Oregon’s wine future. Each day they strive to create remarkable Oregon Pinot noir and Chardonnay that connect wine lovers around the world to the spirit and beauty of Oregon.

Duration: 1 hour

Stop At: Parrett Mountain Cellars, 33434 NE Haugen Rd, Newberg, OR 97132, USA

Dennis and Marlene Grant have a small family winery specializing in bold reds and Pinot Noir. “Making wine is a labor of love and we take great pride in the wines we produce.”
Parrett Mountain Cellars wine is limited in production in order to maintain their wines exceptional artisan value. Please enjoy the wine with your family and friends.

Duration: 1 hour

Stop At: Blakeslee Vineyard Estate, 20875 SW Chapman Rd, Sherwood, OR 97140-8607

Formerly known as Quail Hill Vineyard, this highly regarded Estate was purchased by Bill and Sheila Blakeslee in 2005.
Historically, the Estate produced filberts and Christmas trees through the 1970’s and 1980’s. During the late 1990’s the property was converted to Pinot Noir grapes. In 1998, winemaker Patricia Green of Torii Mor Winery was recognized by Wine Spectator for producing Oregon’s first bottle of $100 Pinot Noir using Quail Hill fruit from this site.
The Blakeslee’s acquired the 20-acre Estate with the intention of managing it and selling the fruit. Their first vintage as a winery in 2006 was unintentional, and resulted from a trade with another winery of fruit for bottled wine. Robert Brittan joined the Blakeslee team as winemaker starting with the 2010 vintage. He has over 30 years of experience growing grapes and making wine in Napa Valley for Far Niente, Saint Andrews and Stags’ Leap Winery. In 2015, we hired local winemaker Jim Sanders of Aubichon and Le Cadeau fame to hand craft our wines. Jim learned the art of making wine from Mike Etzel of Beaux Freres while he was studying for his doctorate in psychology.
The Estate Tasting Room’s “Grand Opening” was Memorial Day Weekend 2013. We now welcome visitors to our property daily from 11am to 5pm to share our wine, story and beautiful view.

Duration: 1 hour

Stop At: Rallison Cellars, 16079 SW Railroad St, Sherwood, OR 97140-9340

A boutique winery focusing on single vineyard red and white varietals from the Northwest. Here you can learn about their wines, their estate vineyards, and the vineyards they source our grapes from. You can also keep up to date on the growing season, harvest and wine making process at our blog.

Duration: 1 hour