Dominican Style Octopus Taino Gourmet Cooking Lab
4 h
Instant confirmation
About this activity
How can you come to Dominican Republic and do not try delicious Caribbean Lobster? It is definitely waste of vacation! After comfortable transfer from your hotel to Taino Gourmet Cooking Lab, our chef will share with you the old tradition of Dominican fishers. Do you know how do they catch lobsters, “lambí” and shrimps? We will use 3 types of seafood while cooking “Caribbean Lobster Delight” and typical vegetables like “toyota”, “vainitas”, platano and yuca. Caribbean seafood is a well-known aphrodisiac, so you will probably want to dance some salsa after? With white wine, run and incredible dessert the night will be the most memorable time of your vacation!
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Included
- Dinner
- Beverages
- Hotel pickup and drop-off
- Driver/guide
- Local taxes
- Transfers both ways are included
- Cooking class with utensils
- 2 alcoholic drinks and unlimited beverages
- Interpreter (into English, or Russian)
- Dinner: snacks, main course and dessert.
- Snacks
- Alcoholic Beverages
Not included
- Gratuities
Additional
- Confirmation will be received at time of booking
- Wheelchair accessible
- Infant seats available
- Children must be accompanied by an adult
- Infant meals not included
- May be operated by a multi-lingual guide
- Near public transportation
- Most travelers can participate
- This tour/activity will have a maximum of 18 travelers
Features
Tourism
70%
Original
55%
Cultural
55%
Food
50%
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