Pasta and Pizza Master Class and Tiramisu tasting

This incredible cooking lesson will provide you with the tools you need to know how to create and cook in absolute autonomy the most representative dishes of the wonderful Italian cuisine. The Chef will teach you a lot of pasta shapes starting from the basic ingredients. And for the pizza ... have fun spreading and seasoning your pizza as you believe it, and then have fun with the wood-oven! A fun and instructive lesson. In the cradle of Roman Empire, you will also receive tutorials created to not forget how much you've studied. You will be welcome to a wonderful place full of olive trees, fruit trees and delightful corners to relax. During and after the lesson. You will eat a lot of very good food.

Upon your arrival at Campo "Le Rose dell'Appia" you will be met by your pizza and pasta Master Chef. Your pizza and pasta making cooking class starts with the most important part: making the dough. After learning the art of dough-making and kneading, the chef will tell you the difference between 10+ different styles of pasta and pizza throughout Italy and discuss the Neapolitan traditions - where pizza was invented. The lesson is structured using only the freshest and best ingredients. Your chef will show you how to recreate these delicious creations in your own kitchen at home.

Forget about frozen Chicago-style pizza! After your Rome pizza and pasta school cooking class, you'll never want commercial pizza or pasta again!