Rome- traditional home cooking class

Founded 2700 years ago, Rome long reigned as Caput Mundi, or Capital of the World. A heady mix of haunting ruins, awe-inspiring art and vibrant street life, Italy’s hot-blooded capital is one of the world’s most romantic and inspiring cities.
Roman food is a popular, yet simple one. It is not sophisticated or elaborate, but generous, rich in flavours and character, and full of many mouth-watering recipes. Enter the home of Alessandra and begin this sensorial experience through italian flavours. Learn the secrets of traditional Roman recipes with this hands-on experience. Start this journey through italian taste with typical aperitivo: enjoy a fresh cocktail with cold cuts. Then, learn how to prepare the real amatriciana sauce and the tipical "roman saltimbocca". Finally, take a sit and start tasting the fruits of your labour with a orange flavoured dessert, the perfect sweet conclusion to your hands-on cooking class.
Enjoy this special meal in a friendly and convivial atmosphere.