San Cris Local Chocolate Tour
3h30
With local
Instant confirmation
About this activity
Itinerary
This is a typical itinerary for this product
Stop At: Oh La La! Pasteleria, Andador del Carmen 6, Centro Histórico, 29200 San Cristóbal de las Casas, Chis., Mexico
We'll try macarons, and we'll learn about the history of macarons and how they're made! We'll also hear the inspiring story of how San Cris came to have an authentic French pastry shop.
Duration: 15 minutes
Stop At: Native cocoa - Guadalupe Branch, Real de Guadalupe 1, Centro, 29200 San Cristóbal de las Casas, Chis., Mexico
Here at one of Chiapas' finest artisanal chocolate shops we'll learn about how to identify good quality chocolate...and we'll try some!
Duration: 20 minutes
Stop At: Otoch Chukwá Chocolates, 29200, Belisario Domínguez 6b, Zona Centro, 29200 San Cristóbal de las Casas, Chis., Mexico
At this shop where everything--from bean to bar--is made in house, we'll learn about the process of making chocolate...and try more delicious samples!
Duration: 20 minutes
Stop At: El Porvenir, productos artesanales, Av Cristóbal Colón 6B, Zona Centro, 29200 San Cristóbal de las Casas, Chis., Mexico
We'll try some homemade jam and marmalade and learn about this ethically-minded enterprise.
Duration: 15 minutes
Stop At: Restaurante La Capitania, Profa. María Adelina Flores 23, Barrio de Guadalupe, 29230 San Cristóbal de las Casas, Chis., Mexico
We'll learn about the local Chiapan (100% organic) chocolate industry and what makes chocolate from this region so special. We'll try some cacao nibs and a bit more chocolate and we'll also sample some pox, the local liquor...which La Capitania distills in-house! Finally, we'll have a quiz at the end...with tasty prizes, so you'd better pay attention! ;)
Duration: 45 minutes
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This is a typical itinerary for this product
Stop At: Oh La La! Pasteleria, Andador del Carmen 6, Centro Histórico, 29200 San Cristóbal de las Casas, Chis., Mexico
We'll try macarons, and we'll learn about the history of macarons and how they're made! We'll also hear the inspiring story of how San Cris came to have an authentic French pastry shop.
Duration: 15 minutes
Stop At: Native cocoa - Guadalupe Branch, Real de Guadalupe 1, Centro, 29200 San Cristóbal de las Casas, Chis., Mexico
Here at one of Chiapas' finest artisanal chocolate shops we'll learn about how to identify good quality chocolate...and we'll try some!
Duration: 20 minutes
Stop At: Otoch Chukwá Chocolates, 29200, Belisario Domínguez 6b, Zona Centro, 29200 San Cristóbal de las Casas, Chis., Mexico
At this shop where everything--from bean to bar--is made in house, we'll learn about the process of making chocolate...and try more delicious samples!
Duration: 20 minutes
Stop At: El Porvenir, productos artesanales, Av Cristóbal Colón 6B, Zona Centro, 29200 San Cristóbal de las Casas, Chis., Mexico
We'll try some homemade jam and marmalade and learn about this ethically-minded enterprise.
Duration: 15 minutes
Stop At: Restaurante La Capitania, Profa. María Adelina Flores 23, Barrio de Guadalupe, 29230 San Cristóbal de las Casas, Chis., Mexico
We'll learn about the local Chiapan (100% organic) chocolate industry and what makes chocolate from this region so special. We'll try some cacao nibs and a bit more chocolate and we'll also sample some pox, the local liquor...which La Capitania distills in-house! Finally, we'll have a quiz at the end...with tasty prizes, so you'd better pay attention! ;)
Duration: 45 minutes
Included
- Snacks - Free samples at every venue we visit!
Additional
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Stroller accessible
- Near public transportation
- Most travelers can participate
- This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
- This tour/activity will have a maximum of 20 travelers
Features
Tourism
90%
Cultural
80%
Food
70%
Original
40%
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