Sevilla, Cadiz & Huelva Cooking Class in Seville

In this culinary journey, you will learn to cook some of the most famous dishes from Sevilla, Cádiz and Huelva. These are dishes that have humble origins, like the gazpacho, but have become world-famous because they are so simply delicious. Bring the history and traditions of Andalucía to life in this hands-on cooking class, where you’ll learn the tricks that are practiced in real Andalucian homes and restaurants. If you want to take away a primer on the cuisine of the local culture, this is the class for you.