1h30

Class

Instant confirmation

About this activity

Three types of Mojo will be made following traditional family recipes using a variety of different ingredients.

The mojos available to make; Coriander Mojo, Parsley Mojo, Red Mojo

Whilst the mojos are being made, we serve three glasses of our young wines:

A glass of Dragoblanco (young white wine) accompanied by a Watercress butter

A glass of Hollera (red wine produced using carbonic maceration) accompanied by "Almogrote"

A glass of MonjeTradicional (young red wine) accompanied by Canarian Chorizo and also wrinkled potatoes

Coffee + Vinegar Chocolate truffle.

Visits to the winery are given in Spanish, English and depending on the day selected, we also offer the tour in French and German. Please let us know which language you would prefer when you make your booking. The estimated time for this activity is 90-120 minutes.

The visits are held at the following hours: 11:00h – 13:00h -15:00 – 17:00

Stop At:

• Bodegas Monje, Camino Cruz de Leandro, 36, 38359 El Sauzal, Tenerife Spain

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Included

Professional Guide
Food tasting
Wine tasting
Lunch
Bottled water
Alcoholic Beverages

Not included

Alcoholic drinks not described in the description (available to purchase)
Food and drinks ( available to purchase)

Additional

Confirmation will be received at time of booking
Wheelchair accessible
May be operated by a multi-lingual guide
Availability for shows cannot be checked without making a booking. Credit cards will only be charged upon confirmation of show availability
Please advise any specific dietary requirements at time of booking
Vegetarian option is available, please advise at time of booking if required
Dress code: comfortable coat and footwear
Tour times are set, however the activity can take place before or after the set tour time. E.G: The tasting at 12:00 and the tour at 13:00.
Price includes 7% I.G.I.C tax
Activity available to those 18 years old and older
This tour/activity will have a maximum of 12 travelers