Small-Group Santiago de Compostela Food and Market Experience

Meet your expert local guide at 11:30am, at the Praza do Toural and start the morning like a local with a perfectly-cooked tortilla in a tucked-away tapas bar.

Next, find out why Santiago's market is the second most visited place in the city. Taste slices of delicious local cheeses and Spanish ham at this bustling century-old marketplace where country folk and city dwellers compete to offer the freshest produce to discerning customers.

Then taste two types of Galician empanada at your next stop in a century-old bakery. Savor this local specialty evolved from an old colonial recipe before wandering through the medieval historic center. Along the way, pop into a locals' favorite chocolate shop for a taste of something sweet.

Get cozy in an atmospheric traditional tapas bar and devour a variety of regional delicacies like Galicia's iconic octopus cooked to order following the age-old tradition.

End your tour with Santiago's most famed dessert served at a charming bakery with an unique claim to fame. After all that great food and drink you will not only feel full, but you'll also have a complete understanding of the local culture, folklore, history and gastronomy! 

Your delicious tour will end around 2pm at your last stop, the Mercedes Mora bakery.