Chilean Cooking Class and Wine Tasting

All wise travelers agree that a country’s cuisine is an integral part of its culture and identity,

and what better way to get to Chile’s “soul” than to experience its gastronomy in the workshop of Cooking in Chile. Enjoy the relaxed atmosphere in their beautiful kitchen while sipping a homemade pisco sour – the best in Santiago! – and savoring the exquisite dishes they prepares as the Chilean Cooking Team share with you their knowledge and passion for the Chilean

gastronomy.

Our chef instructor will guide you through the preparation of simple, but delicious Chilean

recipes. You'll step inside the kitchen and learn the secret ingredients and spices in

empanadas, pebre and much more!

Following the class our guests will enjoy a feast of Chilean dishes complemented by

excellent Chilean wines and pisco sour.

CHILEAN MENU
- Sopaipillas (Pumpkin fritters)
- Chilean Brisket Empanadas
- Pastel de Choclo (Corn and Beef casserole Pie)
- Pisco Sour Cocktail
- Taste 4 Premium Chilean Wines - (Carmenere, Merlot, Cabernet Sauvignon and Chardonnay)
- Leche Asada Dessert - (Baked Crème caramel)

Stop At:

• Plaza Baquedano (Plaza Italia), Plaza Baquedano Providencia, Santiago 7500824 Chile