Day Trip to Ski Jump Tower in Pyeongchang with Cheese Making Activity at Uiyaji Wind Village from Seoul

Meet your guide at your preferred location among three pick-up points for this shared tour in downtown Seoul (three subway stations: Hongik University, Meyongdong, Dongdaemun History & Culture Park). After about three hours, you will arrive at the Ski Jump Tower inside of Alpensia Resort and will take monorail up to the observatory. After enjoying the beautiful scenery at the observatory, enjoy the lunch, Dried Pollack Soup which is the most representative marine product in Pyeong Chang area.

Yellowish colored well-dried pollack is called Hwangtae which is higher quality than normal dried pollack (Bugeo). The soup is known as a hangover cure soup among Koreans. Good quality dried pollock is made when it’s dried by the wind from the sea. When it’s totally dried, the fish turns very hard like a wooden stick. When it’s cooked, the fish meat has a unique taste which is not only chewy, but also soft at the same time. It is full of amino acids and minerals, so it is good for a cold.

After lunch you will visit Sky Ranch, which is the representative farm in Daegwanryung. Enjoy wide open green pastures and stock. Experience cheese making at Uiyaji Wind Village. The tour will end with your return to Seoul. You can get off at your preferred location on downtown Seoul (two subway stations, Meyongdong, Dongdaemun History & Culture Park).