West Coast Bites and Brews

This afternoon excursion explores products grown and produced in Swakopmund. At nearby farms we delve into the secrets of ancient Jojoba oil, which has recently been making waves in the cosmetic industry. Besides the Jojoba oil, guests may also try other Namibian oil.

On a close by farm we visit a classic Olive farm, learn about the olives and get to taste both the olive oil and the table olives.

A few minutes’ drive back to Swakopmund and we explore a coffee roaster and have to opportunity not only to learn about coffee, but to taste a few different brews.

Our last stop is a local gin distillery and a craft beer brewery for some serious tasting. Not only do guests get to taste various gins and beers, but we get treated to some very local snacks prepared by well-known local chef. We allow the chef a little creative freedom but we will enjoy some truly local snacks.