Seafood Tagine Experience

First, you will experience a hands-on tutorial on how to prepare Moroccan Mint Tea the traditional way. You will then move to the custom-made cooking stations where you will begin preparing your dish. Meanwhile, the pressure cookers work, you will make Moroccan bread by hand in a group activity. Furthermore, you will visit the local spice shop and local market (souk) on a guided tour. Afterward, you will return to Blue Door Cuisine to finish preparing your meal and eat it together in a family-style atmosphere. All throughout the time, you will be listening to Andalucian Classical music - how does that sound?

Sample Menu

• Seafood Tagine - Seafood Tagine Ingredients; shrimp, swordfish, calamari, Moroccan spices, garlic, tomato.
• Bread Lessons - Learn how to make Moroccan bread by hand.