Tangier Cooking Lesson
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Tangier Cooking Lesson
/ Morocco / Tangier-Tetouan / Tangier-Assilah / Tangier / Tours & Activities /
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Tangier Cooking Lesson

4 h
Class
Instant confirmation
About this activity
Enjoy a traditional Moroccan cooking experience! This opportunity is a delightful participation not only to learn to cook but also an opportunity to discover the secrets of some of the best Moroccan cuisine recipes in a professional but also genuinely relaxed atmosphere.

You will be picked up from your hotel or riad by your private guide, and taken to discuss your meal options - you could cook some kind of tagine, or a dish based on couscous, prepare a Moroccan salad, or bake bread ("harcha") or pastries. Everything under the guidance of your master chef. The choice is yours! Next, head to the local market with your guide to buy all the necessary ingredients. You will get to visit the souk to buy all the ingredients, preparing the bread, salad, food and dessert, baking at a 400 years old local communal public oven (furan) and enjoy the meal together in true Moroccan style. 

Back at the house, at first you will learn about your ingredients, traditional Moroccan dishes and their preparation. And finally, you will start cooking with the help of the friendly chef. After the cooking, there will be time to sit back, relax and enjoy your delicious, home-cooked meal while having a chat with your new local friends. The tour finishes when your guide drops you off to your hotel. It is going to be one of the highlights of your cultural experience in Morocco
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Included
  • Cooking ingredients bought from souk
  • Your prepared meal
  • Hotel pickup and drop-off
  • Local guide
  • Bottled water
  • Coffee and/or Tea
Not included
  • Personal expenses
  • Drinks
  • Gratuities
Additional
  • Confirmation will be received at time of booking
  • Wheelchair accessible
  • Vegetarian option is available, please advise at time of booking if required
  • This tour/activity will have a maximum of 14 travelers
Features
Food
85%
Tourism
80%
Cultural
80%
Original
55%
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