Valencian Fallas Guided Tour and Paella Lunch

Itinerary
This is a typical itinerary for this product

Stop At: Plaza del Ayuntamiento, Placa de l'Ajuntament 1, 46002 Valencia Spain

On this guided tour, you will discover all about Fallas in Valencia: when and how they were born, why they are burned, the history of “casales”, what is a “mascletà“, how the flower offering to the Virgin Mary (Our Lady of the Forsaken) is organized, and much more!.

You will discover the best Valencian fallas accompanied by an expert guide who will reveal you all about the typical Valencian clothing, the Ninot Exhibition, the Fallas Museum, the gastronomic and musical traditions, the Fallas artisans, and much more. You will walk through the bustling streets to see several Special Section Fallas, the most impressive and biggest of Valencia.

Duration: 1 hour

Stop At: Barrio de Ruzafa, 40006 Valencia Spain

Depending on your schedule, you will visit Falla Na Jordana, Falla El Pilar and Falla Convento Jerusalén (morning schedule) or Falla Almirante Cadarso-Conde Altea, Falla Regne de València, Falla Sueca-Literato Azorín and Falla Cuba-Literato Azorín (afternoon schedule). The last two are famous for its spectacular lighting during the Fallas in Valencia. You will also have the option of a Guided Night Visit, only on March, 19th, to enjoy the great fireworks and the Cremà (burning) of many Child Fallas, and a visit to the impressive illuminated streets of the Rusafa neighborhood. After that, if you want, the guide will accompany you to the Falla Regne de València so you can see the Cremà of the big monument.

Duration: 2 hours

Stop At: Torres de Quart, Pl. dels Furs, s/n, 46003 Valencia Spain

To complete this Fallas day you will also enjoy an exquisite meal in a renowned restaurant (lunch before or after your guided visit, depending on your schedule), located at the historic center in front of the Quart Towers. You will taste the Valencian typical dishes and of course a delicious paella. The menu includes starters to share, then you can choose from Valencian paella, Arroz a Banda, Cod, Pork or Duck. And to finish an exquisite dessert made with traditional recipes.

Duration: 1 hour